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Publication details
Year: 2022
Series: East Asian Journal of Philosophy
Full citation:
Andrea Borghini, Nicola Piras & Beatrice Serini (eds), Philosophy of Food, East Asian Journal of Philosophy 1 (2), 2022.
Philosophy of Food
Contents
The Values of Local Food
theoretical and axiological approaches
Andrea Borghini, Nicola Piras & Beatrice Serini
1-4
What Is Tradition?
a phenomenological study of how tradition is kept alive in the context of local food
Liselotte Hedegaard
5-21
Pigs in Paradise
local happy people raising (happy, local) pigs?
Vaughn B. Myles Baltzly & Colleen C. Myles-Baltzly
23-39